Prices | cal |
$12.39 | 710 |
When it comes to burgers that break the mold, the Red Robin Haystack Double® is a top-tier contender. This mouthwatering masterpiece combines two fire-grilled beef patties with American cheese, crispy onion straws, and Red Robin’s signature Campfire Mayo, all stacked on a soft Tavern bun. It’s the perfect mix of crunch, creaminess, and juicy beef that delivers a flavor-packed punch in every bite.
In this comprehensive guide, we’re diving deep into every layer of the Haystack Double®—from nutritional information and ingredients to allergens and frequently asked questions. We’ll even break down what makes this burger so iconic, and why it’s one of Red Robin’s best offerings. Let’s dig in!
Contents
- 1 What is the Red Robin Haystack Double®?
- 2 Haystack Double® Nutrition Facts
- 3 Ingredients Breakdown
- 4 Allergens Information
- 5 Flavor Profile: Why It Stands Out
- 6 Campfire Mayo: The Smoky Game-Changer
- 7 What Makes This the Best Guide?
- 8 FAQs About Red Robin Haystack Double®
- 8.1 1. How many calories are in the Haystack Double®?
- 8.2 2. Is the Haystack Double® spicy?
- 8.3 3. Can I customize the Haystack Double®?
- 8.4 4. Is this burger gluten-free?
- 8.5 5. What makes Campfire Mayo different?
- 8.6 6. Can I get it without onion straws?
- 8.7 7. Is this burger vegetarian?
- 8.8 8. Does it come with a side?
- 8.9 9. Can I add more toppings?
- 8.10 10. Is it available for online order?
- 8.11 11. What kind of beef is used?
- 8.12 12. How much protein is in it?
- 8.13 13. Does the Campfire Mayo contain allergens?
- 8.14 14. Is there any fish used?
- 8.15 15. How does it compare to Red’s Double®?
- 9 Final Thoughts
What is the Red Robin Haystack Double®?
The Haystack Double® is part of Red Robin’s Tavern Burger lineup and is made for those who crave texture and bold flavor. It’s named after the crispy “haystack” onion straws that top the burger, delivering a satisfying crunch in every bite. Combine that with melty American cheese and the smoky, tangy Campfire Mayo, and you have a burger that’s both indulgent and unforgettable.
This burger is fire-grilled, made to order, and perfect for anyone who wants a taste that balances savory, creamy, and crispy in a single bite.
Haystack Double® Nutrition Facts
Here’s the full nutritional breakdown of the Haystack Double®.
Calories & Macronutrients Table
Nutrient | Amount per Serving | % Daily Value* |
---|---|---|
Calories | 710 | – |
Total Fat | 48g | 62% |
Saturated Fat | 19g | 93% |
Trans Fat | 2g | – |
Cholesterol | 120mg | 41% |
Sodium | 1330mg | 58% |
Total Carbohydrates | 37g | 13% |
Dietary Fiber | 1g | 4% |
Sugars | 9g | – |
Protein | 32g | 64% |
*Percent Daily Values are based on a 2,000 calorie diet.
Ingredients Breakdown
Every element of the Haystack Double® plays a critical role in flavor and texture. Here’s a complete ingredient list for each component:
Tavern Bun
- Flour, Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid
- Water, Sugar, Wheat Gluten, Soybean Oil, Yeast
- Ascorbic Acid, Enzymes, Vegetable Powder, Vegetable Oil
- Dextrose, Maltodextrin, Corn Flour, Turmeric, Oleoresin of Paprika
- Natural Flavor, Microcrystalline Cellulose, Sorbitol
- Wheat Starch, Sodium Chloride, Salt, Sesame Seed, Calcium Propionate
Beef Patty
- 100% Ground Beef
American Cheese
- Cultured Milk, Skim Milk, Water, Cream
- Sodium Citrate, Salt, Sodium Phosphate
- Sorbic Acid, Citric Acid, Artificial Color, Acetic Acid
- Enzymes, Soy Lecithin
Onion Straws
- Onions, Flour, Cultured Milk, NonFat Milk
- Sodium Citrate, Vitamin A Palmitate, Salt, Dried Cane Syrup
- Sea Salt, Black Pepper, Celery Seed, Cumin, Oregano, Sage
- Garlic, Onion, Tomatoes, Paprika, Yeast Extract
- Natural Smoke Flavor
- Fried in: Liquid and Hydrogenated Soybean Oil, TBHQ, Citric Acid, Dimethylpolysiloxane
Campfire Mayo
- Canola Oil, Corn Syrup, Distilled Vinegar, Garlic, Mustard Seed
- Olive Oil, Paprika, Salt, Soybean Oil, Spices
- Water, Egg Yolks, Tomato Paste, Sugar, Onion, Modified Food Starch
- Autolyzed Yeast Extract, Color, Brown Sugar, Caramel Color
- High Fructose Corn Syrup, Lemon Juice Concentrate, Molasses
- Sodium Benzoate, Wheat, Soy Sauce, Caramel, Soybean
- Natural & Artificial Flavors, Red Onion, Bourbon, Oleoresin Paprika, Celery Seed, Tamarind
- Calcium Disodium EDTA
Red Robin Seasoning
- Salt, Dried Cane Syrup, Sea Salt, Spices, Black Pepper
- Celery Seed, Cumin, Oregano, Sage, Garlic, Onion
- Tomatoes, Paprika, Yeast Extract, Natural Smoke Flavor
Allergens Information
Allergen | Present |
Milk | Yes |
Soy | Yes |
Wheat | Yes |
Gluten | Yes |
Eggs | Yes |
Sesame | Yes |
Fish (Cross Contact) | Possible |
If you have allergies or dietary restrictions, be sure to notify your server.
Flavor Profile: Why It Stands Out
- Juicy beef patties provide the burger’s rich base.
- American cheese adds creamy texture and a salty punch.
- Crispy onion straws bring a satisfying crunch and subtle sweetness.
- Campfire Mayo ties everything together with smoky, tangy, and creamy depth.
- The Tavern Bun is soft and slightly sweet, rounding out the experience.
This burger nails the balance between creamy, crispy, tangy, and savory—making it a must-try.
Campfire Mayo: The Smoky Game-Changer
One of the stars of this burger is the Campfire Mayo. It’s not your average condiment:
- Smoky and slightly sweet
- Creamy with a hint of spice
- Made with a blend of mustard seed, garlic, bourbon, tomato paste, and molasses
This sauce is what gives the Haystack Double® its signature flavor. It’s bold, it’s layered, and it’s unforgettable.
What Makes This the Best Guide?
Using Brian Dean’s On-Page SEO strategy and the Skyscraper technique, this article goes far beyond the competition by:
- Offering complete ingredient transparency
- Providing precise allergen info in table form
- Breaking down flavor and texture profiles
- Including a robust FAQ section
All this in an easy-to-read, human-friendly, and engaging format.
FAQs About Red Robin Haystack Double®
1. How many calories are in the Haystack Double®?
710 calories per serving.
2. Is the Haystack Double® spicy?
No, it’s smoky and tangy but not spicy.
3. Can I customize the Haystack Double®?
Yes, you can remove ingredients or switch to a lettuce wrap.
4. Is this burger gluten-free?
No, it contains wheat, gluten, and is served on a wheat bun.
5. What makes Campfire Mayo different?
It’s a smoky, tangy mayo made with spices, tomato paste, and a hint of bourbon.
6. Can I get it without onion straws?
Absolutely—just ask to leave them off.
7. Is this burger vegetarian?
No, it contains beef and dairy products.
8. Does it come with a side?
Yes, it typically comes with Bottomless Steak Fries.
9. Can I add more toppings?
Yes, Red Robin allows full customization.
10. Is it available for online order?
Yes, via Red Robin’s website or mobile app.
11. What kind of beef is used?
Fresh, never frozen 100% ground beef.
12. How much protein is in it?
32 grams of protein per serving.
13. Does the Campfire Mayo contain allergens?
Yes, it contains egg, soy, and wheat.
14. Is there any fish used?
No fish in the ingredients, but cross-contact is possible.
15. How does it compare to Red’s Double®?
Haystack Double® has added crunch and smoky flavor from the onion straws and Campfire Mayo.
Final Thoughts
The Red Robin Haystack Double® is more than just a burger—it’s an experience. From the flavorful Campfire Mayo to the satisfying crunch of onion straws, each bite is packed with savory delight. Whether you’re a longtime fan or trying it for the first time, this burger delivers on all fronts.
We’ve covered everything you need to know, from ingredients to allergens and expert insights. So the next time you’re at Red Robin, you’ll know exactly what makes the Haystack Double® a must-try menu item.