If you’re a dessert lover, you probably know the feeling: you finish a hearty burger or stacked sandwich at Red Robin, and the server tempts you with the dessert menu. Enter the Gooey Chocolate Brownie Cake—a decadent treat that chocolate lovers dream about.
But what exactly makes this dessert stand out from the sea of sweets at chain restaurants? Whether you’re considering ordering it or just love a good dessert deep dive, this post breaks it all down.
Let’s explore the delicious world of Red Robin’s chocolatey masterpiece.
What Is the Red Robin Gooey Chocolate Brownie Cake?
The Gooey Chocolate Brownie Cake is Red Robin’s take on the classic warm brownie sundae. Imagine a rich, moist brownie cake drenched in hot fudge, topped with sweet strawberry purée, and served with a scoop of Chapman’s® Ice Cream. The contrast between warm and cold, chocolate and fruit, dense and creamy—it’s a texture and flavor dream come true.
Nutrition Facts
If you’re wondering whether this dessert is indulgent—yes, it is. Here’s a complete nutritional breakdown per serving:
Nutrient
Amount per Serving
% Daily Value
Calories
880
—
Total Fat
34g
44%
Saturated Fat
11g
56%
Trans Fat
0.5g
—
Cholesterol
80mg
27%
Sodium
310mg
14%
Total Carbohydrate
137g
50%
Dietary Fiber
2g
6%
Sugars
94g
—
Protein
13g
26%
🧠 Pro Tip: This dessert contains nearly half your daily recommended fat and over 90g of sugar—best enjoyed as a treat, not a habit.
Ingredients Breakdown
Let’s take a transparent look at what goes into this dessert. From the brownie cake base to the sauces, here’s the full ingredient list:
Chocolate Brownie Cake
Ingredient
Purpose
Sugar
Sweetness
Soybean Oil
Moisture & richness
Eggs
Structure
Wheat Flour
Base ingredient (contains gluten)
Alkalized Cocoa
Chocolate flavor
Water
Texture
Niacin, Iron, Thiamine, Folic Acid
Enriched flour additives
Vanilla Flavor
Flavor enhancement
Salt, Sodium Bicarbonate
Leavening
Cornstarch
Texture & structure
Chapman’s® Ice Cream (Soft Serve)
Ingredient
Purpose
Milk, Buttermilk, Whey
Dairy base
Sucrose, Corn Syrup
Sweeteners
Mono & Diglycerides
Emulsifiers
Guar Gum, Carrageenan
Thickeners
Natural & Artificial Flavor
Flavor profile
Annatto
Color
Strawberry Purée
Strawberries
Sugar
Hot Fudge
Corn Syrup, Sugar
Cocoa (processed with alkali)
Hydrogenated Coconut Oil
Nonfat Dry Milk
Modified Starch, Salt, Artificial Flavor
Soy Lecithin, Titanium Dioxide
Potassium Sorbate (preservative)
Allergen Information
This dessert contains several major allergens. Here’s what you need to know:
Contains
Cross-Contact Risk
Eggs
Peanuts
Wheat (Gluten)
Tree Nuts
Milk
—
Soy
—
🚫 Not suitable for individuals with peanut or tree nut allergies due to cross-contact risk.
How Does It Compare to Other Desserts?
Dessert
Calories
Sugar
Protein
Unique Factor
Red Robin Gooey Brownie Cake
880
94g
13g
Fudge & strawberry combo
Applebee’s Triple Chocolate Meltdown
1090
89g
11g
Molten center
Chili’s Molten Lava Cake
1170
92g
13g
Chocolate shell & ice cream center
Olive Garden Black Tie Mousse Cake
760
65g
9g
Layered mousse + cheesecake
Verdict: Red Robin’s Gooey Brownie Cake wins for those who love fruity-chocolate combos. It’s also one of the few desserts that balances fruit purée with fudge.
Why It’s Worth the Indulgence
Layered Texture Explosion
The warm, gooey brownie contrasts beautifully with the cold, creamy vanilla ice cream.
Flavor Balance
Fudge brings richness, while the strawberry purée adds tartness that keeps things from being overly sweet.
Perfect for Sharing
880 calories can be a lot for one person—unless it’s cheat day—but this dessert is great for splitting.
Can You Make It at Home?
Want to recreate this magic at home? Here’s a simplified version.
1. What is the Red Robin Gooey Brownie Cake made of?
A chocolate brownie cake served warm, topped with hot fudge, strawberry purée, and ice cream.
2. How many calories are in one serving?
880 calories per full dessert.
3. Is it vegetarian?
Yes, there’s no meat or gelatin.
4. Is it gluten-free?
No—it contains wheat flour.
5. Can I request it without the sauces?
Yes, you can customize the dessert.
6. What kind of ice cream is used?
Chapman’s® Soft Serve Vanilla.
7. Does it contain nuts?
No nuts in the ingredients, but there is a cross-contact warning for peanuts and tree nuts.
8. Is it suitable for kids?
Yes, although it’s very sweet and rich.
9. Can I share it?
Absolutely. It’s a great dessert for two people.
10. Is it served hot or cold?
The brownie is served warm, the ice cream is cold—best of both worlds!
11. Can I get it to-go or delivery?
Yes, but it’s best eaten fresh. Ice cream may melt in transit.
12. Does it contain artificial ingredients?
Yes—some artificial flavors and colors are used.
13. Is there a smaller version?
Not currently, but you can always share.
14. Can I substitute the ice cream?
You can request no ice cream, but Red Robin doesn’t offer alternatives like dairy-free versions.
15. Is it the same at every Red Robin location?
Yes, though some local variations in prep may exist.
Final Thoughts: Should You Order It?
If you love chocolate, ice cream, and that hot/cold, gooey/creamy combo—this is your dessert. It’s not the lightest option, but it wasn’t designed to be. It’s rich, flavorful, nostalgic, and satisfying.
Perfect for celebrations, cheat days, or sharing with someone special.
