The Red Robin Gold Medal Burger is an absolute standout, setting the standard for indulgent burgers. For burger lovers seeking a hearty meal packed with flavor, this towering creation delivers everything you could ever dream of. Whether you’re a cheese fanatic, a fan of juicy patties, or just someone who enjoys the feeling of sheer decadence with every bite, this burger is your ticket to bliss.
In this post, we’re going to explore everything about the Red Robin Gold Medal Burger, including its ingredients, calorie count, allergens, and how it stacks up against other burgers on the market. We’ll also dive into frequently asked questions to give you all the information you need to enjoy this masterpiece to its fullest.
The Gold Medal Burger is not just a burger; it’s a towering achievement in the world of fast-casual dining. Featuring three juicy beef patties, three layers of melted cheese, and all the fixings that make a burger truly spectacular, this burger is the epitome of indulgence.
From the crispy brioche bun to the premium mayonnaise and Red’s pickle relish, every layer of the Gold Medal Burger is crafted to provide maximum flavor and satisfaction. The layers of pickles, lettuce, tomato, and onions complete this savory tower, making every bite a mouthful of flavor, crunch, and juicy goodness.
The Gold Medal Burger: Ingredient Breakdown
Let’s break down each ingredient to understand what makes the Red Robin Gold Medal Burger so special:
1. Brioche Bun
The brioche bun is a key element in the Gold Medal Burger. It’s soft and slightly sweet, providing the perfect vessel to hold the massive amount of ingredients. The bun is crafted with wheat flour, malted barley flour, soybean oil, and natural flavorings to enhance its flavor and texture.
2. Beef Patties
Three juicy beef patties serve as the foundation of this towering burger. Made from ground beef, these patties are the highlight of the burger, offering the perfect balance of juiciness and flavor with every bite.
3. American Cheese
Layered between the patties is American cheese, which adds a creamy, melty element that makes the burger extra indulgent. The combination of cultured milk, skim milk, and a blend of salts and acids creates a smooth, slightly tangy flavor that complements the beef perfectly.
4. Premium Mayonnaise
The premium mayonnaise adds richness to the burger with a silky texture and mild flavor. Made from soybean oil, egg yolk, and a touch of lemon juice concentrate, it helps bring together the savory flavors of the other ingredients.
5. Dill Pickles
The dill pickle slices add the perfect balance of tang and crunch to the Gold Medal Burger. With their distinct flavor, they serve as a refreshing contrast to the savory beef and creamy mayo.
6. Shredded Iceberg Lettuce
Iceberg lettuce provides a refreshing crunch, giving the burger a light and fresh element that balances out the richness of the other ingredients.
7. Yellow Onion
The yellow onion adds an earthy, slightly sweet taste and crunchy texture, complementing the other savory ingredients. The onion’s natural flavor works harmoniously with the tangy pickles and the rich mayo.
8. Red’s Pickle Relish
This pickle relish is a flavorful mix of pickles, corn syrup, vinegar, and spices, creating a sweet and tangy contrast to the richness of the beef and cheese.
9. Tomato Slices
A slice of fresh tomato adds a juicy, refreshing touch to the burger, providing a balance between the savory ingredients and a cool, mild flavor.
10. Red Robin Seasoning
The Red Robin seasoning is a secret blend of spices, including cumin, oregano, garlic, onion, and paprika, which elevates the flavor of the entire burger. It adds a savory depth that enhances each bite.
Nutritional Information
When you’re indulging in a burger like the Gold Medal Burger, you’ll want to know exactly what you’re eating. Here’s a detailed breakdown of the nutrition facts, calories, and allergens so you can make an informed decision.
Nutrition Table
Nutrient
Amount Per Serving
Calories
1770
Total Fat
126g
Saturated Fat
51g
Trans Fat
7g
Cholesterol
370mg
Sodium
3820mg
Total Carbohydrate
61g
Dietary Fiber
4g
Sugars
21g
Protein
94g
Allergen Information
The Gold Medal Burger contains the following allergens:
Eggs
Gluten
Wheat
Milk
Soy
Additionally, due to the cross-contact in the kitchen, this burger may come into contact with sesame seeds. Please keep this in mind if you have any allergies.
How Does the Gold Medal Burger Compare to Other Fast-Casual Burgers?
The Gold Medal Burger stands out in the fast-casual burger world due to its rich, indulgent nature. Here’s how it compares to similar offerings from other chains:
Versus Five Guys Bacon Cheeseburger: Five Guys’ bacon cheeseburger is certainly hearty, but it doesn’t feature three patties or the same combination of layers of cheese and condiments that make the Gold Medal Burger so unique. Red Robin’s burger is more indulgent, with more cheese and a savory blend of flavors.
Versus Shake Shack ShackBurger: Shake Shack’s ShackBurger offers a simpler experience with its single patty, lettuce, tomato, and ShackSauce. While tasty, it doesn’t provide the same level of indulgence or complexity as the Gold Medal Burger. Red Robin’s burger offers three patties, extra cheese, and a richer array of condiments.
Versus Wendy’s Dave’s Double: Wendy’s Dave’s Double is a two-patty burger that’s filling but doesn’t stack up to the Gold Medal Burger’s triple patties and extensive toppings. The addition of pickles, relish, and premium mayo make Red Robin’s burger stand out.
FAQ: All About the Red Robin Gold Medal Burger
1. How many calories are in the Gold Medal Burger?
The Gold Medal Burger contains 1770 calories, making it a substantial meal.
2. Can I customize the Gold Medal Burger?
Yes, you can! Red Robin allows you to modify your burger. You can add or remove toppings, switch the type of cheese, or even opt for a different bun.
3. Is the Gold Medal Burger gluten-free?
No, the Gold Medal Burger is not gluten-free, as it is served on a brioche bun. However, you can request a gluten-free bun if available.
4. Does the Gold Medal Burger contain nuts?
No, there are no nuts in the Gold Medal Burger, but it may come into contact with allergens in the kitchen, so be sure to check for cross-contamination.
5. Is the Gold Medal Burger spicy?
While the Gold Medal Burger is not particularly spicy, the combination of Red’s pickle relish and onions adds some tanginess that could be perceived as a bit of heat.
6. How many patties are in the Gold Medal Burger?
The Gold Medal Burger features a grand total of three beef patties stacked together.
7. Can I make the Gold Medal Burger healthier?
You can make the burger slightly healthier by customizing it—opt for fewer patties, remove cheese, or switch to a lettuce wrap instead of a bun.
8. What makes the Gold Medal Burger so special?
It’s the perfect balance of rich flavors and textures—three juicy patties, three layers of cheese, fresh vegetables, and premium condiments that come together for a truly indulgent burger experience.
9. How much protein is in the Gold Medal Burger?
This burger is packed with 94g of protein, making it a filling meal that’s great for anyone looking for a protein boost.
10. Can I get the Gold Medal Burger without the relish or mayo?
Yes, you can customize the Gold Medal Burger to remove or substitute any ingredient, including relish or mayo, based on your preferences.
11. Is the Gold Medal Burger suitable for vegetarians?
No, the Gold Medal Burger contains beef patties and is not suitable for vegetarians. However, you can substitute the beef patties with a plant-based option if desired.
12. What kind of bun does the Gold Medal Burger use?
The Gold Medal Burger uses a brioche bun, which is soft, slightly sweet, and perfect for holding all of the burger’s layers.
13. What are the allergens in the Gold Medal Burger?
The burger contains eggs, gluten, wheat, milk, and soy. There may also be trace amounts of sesame due to cross-contact in the kitchen.
14. Can I get a side with my Gold Medal Burger?
Yes! Red Robin offers a variety of sides, such as steak fries, onion rings, and sweet potato fries, to complement your burger.
15. How much sodium is in the Gold Medal Burger?
The Gold Medal Burger contains 3820mg of sodium, which is quite high, so it’s something to consider if you’re watching your salt intake.
Conclusion
The Red Robin Gold Medal Burger is truly a champion in the burger world, offering a triple-patty experience that’s bursting with flavor. With layers of melted cheese, tangy pickle relish, and fresh toppings, this burger delivers a hearty and indulgent meal that stands out in a sea of ordinary fast-casual options.
So, if you’re craving a burger that takes indulgence to the next level, the Gold Medal Burger should be at the top of your list. It’s a flavor-packed masterpiece that’s sure to satisfy your hunger and leave you craving more.
